Vibrant Roasted Beetroot Hummus

Roasted beets add a vibrant, slightly-sweet earthiness to the hummus. Try this simple roasted beet hummus recipe with Radiance Oil for healthy skin. All you need is beets, chickpeas, lemon, tahini, olive oil, garlic and salt

Vibrant Roasted Beetroot Hummus with Radiance Oil

Vibrant Roasted Beetroot Hummus

Prep time

10 min

Cook time

40 min






  • 2 medium Raw Beets, peeled
  • 1½ cups cooked Chickpeas
  • ¼ cup Water
  • 1 Lemon, juiced
  • 2 tbsp Tahini
  • 1½ tbsp Olive Oil
  • 1 tsp Enerex Radiance Oil
  • 2 cloves Garlic
  • ½ tsp Salt


  • Sprouts or Microgreens
  • Black Seeds or Sesame Seeds


Step 1

Preheat the oven to 400°F. Cut beets into ½-inch slices and lay on a parchment-lined baking tray. Roast for 40-45 minutes, or until cooked through. Set aside to cool

Step 2

Add all the ingredients to a food processor and blend until smooth. Add more tahini for a creamier consistency. Add more lemon for more zest

Step 3

Plate, and sprinkle on garnish. Store in an airtight container in the fridge for up to 5 days. Nourish, Revive, Thrive!

Vibrant Roasted Beetroot Hummus with Radiance Oil
Nicole Eckert, CNP – Feel-Good Digital Marketing Manager at Enerex Botanicals


Nicole is a Feel-Good Digital Marketer with a background in Holistic Nutrition. Her passion for vibrant wellness lead her into a position of marketing the wellness supplements that she grew to know and love. Nicole treasures the Enerex line and feels joy when curating content that supports the user in feeling good

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